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Saturday, 16 December, 2017


Facts About China:
 
Chinese Cuisine
Chinese cuisine can be divided into northern, eastern, southern (Cantonese) and central and southwestern (Sichuan).
 

Books & Media

Books on Culture

We heartily recommend the following books on Chinese culture:

Encountering the Chinese - Available from Intercultural Press

One World Two Minds - Available from OMF

Etiquette Guide to China: Know the Rules that Make the Difference! by Boye Lafayette De Mente - available from Amazon.com


This list will soon be updated with many more resources. Please check back soon.


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